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'A very good restaurant. Very, very good.’
The Infatuation
Gorgeous Cocktails in the Heart of Covent Garden...
| SPARKLING & APÉRITIFS | BOTTLES 750ml | CARAFE 375ml | GLASS 125ml |
| Cava Pago de Tharsys Brut, Requena | 32 | 5.5 | |
| Champagne Esterlin Brut, Épernay NV | 65 | 12 | |
| Jacquesson Dégorgement Tardif, Cuvée 735, Dizy | 125 | ||
| Chartogne-Taillet ‘Le Rosé’ Brut, Merfy NV | 82 | 14 | |
| Manzanilla, Gabriela, Sanlúcar de Barrameda | 25 (375ml) | 5 (75ml) | |
| Amontillado ‘El Tresillo’, Emilio Hidalgo, Jerez | 9 (75ml) | ||
| Schiehallion Craft Lager, Harviestoun Brewery, Scotland | 5 | ||
| ROSÉ | |||
| Ch. Ollieux Romanis, Cuvée Classique, Corbières 2017 | 33 | 18 | 6 |
| Domaine La Suffrène, Bandol 2017 | 50 | 26 | 9 |
| WHITE | |||
| Picpoul de Pinet, Ch. de la Mirande, Languedoc 2017 | 29 | 15 | 5 |
| Marcotte Blanc, Laurent Cazottes, Languedoc 2016 (on tap) | 33 | 16.5 | 5.5 |
| Cora, Loxarel, Penedes, 2016 | 36 | 19 | 6.5 |
| Godello, ‘Gaba do Xil’, Telmo Rodriguez, Valdeorras 2016 | 43 | 22 | 7.5 |
| Pouilly-Fumé, La Rambarde, Landrat-Guyollot, Loire 2016 | 52 | 27 | 9.5 |
| Albarino, Rias Baixas, Bodegas Albamar, Galicia 2016 | 54 | ||
| Roero Arneis, Cornarea, Piedmont 2016 | 58 | ||
| Chardonnay VV, Dom. Marnes Blanches, Côtes du Jura 2015 | 61 | 32 | 12 |
| Riesling Kabinett, Welhener Sonnenuhr, Selbach-Oster, Mosel 2016 | 64 | 34 | 13 |
| Vernaccia, ‘Fiore’, San Gimignano, Montenidoli, Tuscany 2016 | 69 | ||
| RESERVE CELLAR (glorious wines, limited supply) | |||
| Condrieu, Domaine Faury, N.Rhône 2010 | 100 | 19 | |
| Beaune 1er Cru, ‘Les Aigrots’, Michel Lafarge, Côte de Beaune 2015 | 110 | 21 | |
| Clos de la Coulée de Serrant, Nicolas Joly, Loire 2011 | 120 | 23 | |
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| RED |
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| Côtes du Rhône, Vignerons d’Estezargues, S. Rhône 2016 (on tap) | 27 | 13.5 | 4.5 |
| Tragolargo, Monastrell, Alicante 2017 | 28 | 14 | 5 |
| Chinon, Domaine de la Semellerie, Loire 2016 | 36 | 20 | 6.5 |
| Vendimia, Palacios Remondo, Rioja 2016 | 41 | 22 | 7.5 |
| Rosso di Montalcino, Castiglion del Bosco, Tuscany 2015 | 49 | 26 |
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| Vom Kalk Red Blend, Franz Weninger, Burgenland 2015 | 51 |
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| Ch. Micalet, Haut Medoc, Bordeaux 2014 | 56 | 29 | 10 |
| Regnié, Julien Sunier, Beaujolais 2016 | 65 |
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| Macchiona, La Stoppa, Emilia Romagna 2011 | 75 |
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| Vacqueyras, ‘Rastanques’, Roucas Toumba, S. Rhône 2014 | 80 | 41 | 14 |
| Nuits-St-Georges, ‘Aux Allots’, B. Machard de Gramont, Burgundy 2006 | 88 |
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| RESERVE CELLAR (glorious wines, limited supply) |
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| Réserve de la Comtesse, Ch. Pichon Longueville, Paulliac 2009 | 95 | 17 | |
| Castillo Ygay Gran Reserva, Marqués de Murrieta, Rioja 2009 | 125 | 22 | |
| Brunello di Montalcino, ‘Sugarille’, Gaja, Tuscany 2004 | 160 | 29 | |
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| Mercurey 1er Cru, ‘Clos du Roy’ Burgundy 2013 (magnum) | 135 |
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| Finca Dofi, Álvaro Palacios, Priorat 2014 (magnum) | 160 |
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| SWEET & FORTIFIED | BOTTLE | GLASS 50ml |
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| Tokaj Late Harvest, Hétszolo, Hungary 2015 | 55 | 6 |
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| Cuvée Christine, Domaines Schlumberger, Alsace 2012 | 65 375ml | 9 |
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| Ramos Pinto LBV Port 2013 | 58 750ml | 4.5 |
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| Ramos Pinto 20yo Tawny | 88 500ml | 9 |
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